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2024-2025 Undergraduate Catalog 
    
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AIS 403 - Food and Asian America



Explores the role of food in the making of Asian America, considering issues such as identity, community, immigration, labor, imperialism, colonialism, authenticity, urban and suburbanization. Learn and experience dishes, how to make them, and the broader food culture and communities of which they are a part.

Credits: 3
Prerequisites: AIS 101  or AIS 102