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Apr 17, 2026
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2023-2024 Undergraduate Catalog ARCHIVED CATALOG: CONTENT MAY NOT BE CURRENT. USE THE DROP DOWN ABOVE TO ACCESS THE CURRENT CATALOG.
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FAB 372 - UNLVino Management
This practical experience-based course is designed to facilitate the development of management and leadership skills associated with planning and implementing a major special event. Students will be assigned to a management team; marketing, events, or culinary and will participate fully in the research, marketing, execution, and evaluation of UNLVino.
Credits: 3
Repeatable: May be repeated to a maximum of six credits. Please verify that all credits will apply towards your degree.
Prerequisites: Minimum grade of C in HMD 130 , , and HMD 220 . Must be 21 or older.
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