Dec 06, 2025  
2025-2026 Undergraduate Catalog 
    
Catalog Navigation
  Catalog Home
  General Information
  Mission and Core Area
  Academic Calendars
  Admissions Information
  Tuition & Residency
  Financial Aid & Scholarships
  Fees
  Programs
  Courses
  University Policies
  Academic Policies
  General Education
  Schools & Departments
  Course Numbers & Subject Abbreviations
  Student Success
  Student Services & Activities
  The University Community & Libraries
  Other Education Opportunities
  Graduate & Professional Programs

  Academic Calendar Fall 2028-Summer 2029
  Academic Calendar Fall 2029-Summer 2030
  Academic Calendar Fall 2030-Summer 2031
HELP
2025-2026 Undergraduate Catalog

HIST 240 - Soul Food, Gender, and the History of the African Diaspora


Same as AAS 240, WMST 240
Examines new foodways created in the African Diaspora to the Americas, focusing on food’s role in the construction of African American culture. Spanning from Medieval West Africa to the present, topics investigated include enslaved foodways, the creation of Black restaurants and cookbooks, and women’s culinary and horticultural expertise.

Credits: 3