Apr 28, 2024  
2018 - 2019 Undergraduate Catalog 
    
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2018 - 2019 Undergraduate Catalog ARCHIVED CATALOG: CONTENT MAY NOT BE CURRENT. USE THE DROP DOWN ABOVE TO ACCESS THE CURRENT CATALOG.

FAB 451 - Food and Beverage Internship II

Second or unique internship in a commercial or noncommercial food and beverage operation.

Credits: 3
Corequisites: Culinary arts, beverage management, foodservice management, hospitality management majors only.
Prerequisites:  .
Notes: Lab fee required. S/F grading only.