Apr 15, 2024  
2016-2017 Undergraduate Catalog 
    
2016-2017 Undergraduate Catalog ARCHIVED CATALOG: CONTENT MAY NOT BE CURRENT. USE THE DROP DOWN ABOVE TO ACCESS THE CURRENT CATALOG.

FAB 451 - Food and Beverage Internship II


Second or unique internship in a commercial or noncommercial food and beverage operation.

Credits 3
Corequisites Culinary arts, beverage management, foodservice management, hospitality management majors only.
Prerequisites  .
Notes Lab fee required. S/F grading only.