Aug 09, 2022  
2014-2015 Graduate Catalog 
    
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MHA 787 - Entrepreneurship in the Hospitality Industry


Credits 3

Comprehensive coverage of various tools, documents, and subject materials utilized to start and maintain a small hospitality business. Includes entrepreneurial perspectives, challenges, characteristics, self-assessment; starting a new venture; developing business idea and business/marketing/financial organizational plans; and financing and managing the new venture. Other issues include legal, franchising, and international entrepreneurship.

Prerequisites
MHA 603, MHA 605, MHA 651, MHA 640.